Description
A medium caffeinated black tea with high natural antioxidants to support a comfortable, balanced experience. Expect silky vanilla‑cherry aroma with gentle sweetness – ideal for afternoon reading moments.
| Ingredients | Black tea, calendula, and sunflower petals, gluten-free natural flavours |
| Origin | Sri Lanka |
| Antioxidant Level | High – naturally occurring tea polyphenols help keep flavor fresh. |
| Caffeine Level | Medium – steady, comfortable focus. |
Brewing
Heat water in a small pan until small bubbles rise.
Add 1 tsp of tea leaves.
Let it steep 3 minutes.
Pour through a kitchen strainer into your cup.
Sip slowly – feel the gentle warmth wrap around you like a calm morning ritual.
Flavor Profile: Smooth, creamy, hint of cherry
Pair With: Shortbread, dark chocolate, light cakes
Best For: Afternoon relaxation or dessert pairing
Micro FAQ
Q: Can I add milk or lemon?
A: Yes – milk enhances maltiness; lemon brightens the cup.
Q: How do I make it stronger?
A: Use 1.5 tsp or steep up to 4 minutes for extra depth.
Best Paired With: Yorkshire Harrogate Black Tea – alternate with a classic malty cup.
⚠ WARNING: Consuming this product can expose you to lead and other chemicals known to the State of California to cause cancer and reproductive harm.
For more information, visit www.P65Warnings.ca.gov.
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